Hop pellets Pacifica - 100 g

Stock: In stock
 Hop pellets Pacifica - 100 g
Bred in New Zealand, triploid aroma hop Pacifica, or Pacific Hallertau as it is sometimes known, is the result of open pollination breeding of German hop Hallertauer Mittelfrüher. The hop was released in 1994 by HortResearch, after successful brewing trials.

Like Hallertauer Mittelfrüher, Pacifica is mostly known for its aromatic properties. It features moderately low cohumulone and higher caryophyllene, which give it a spicy and decidedly floral aroma. Citrus notes are also evident and it is said to impart aromas of orange when used late in the boil. The exact alpha acid content is indicated on every package.

Try Pacifica in a Pilsner, Lager or Porter recipe. It also does well as a supporting player in Altbier, amber ales, Kolsch and Belgian-style ales.
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Hop Statistics:
Alpha Acids: 5.0 – 6.0%
Beta Acids: ~6%
Alpha-Beta Ratio: .83 – 1
Cohumulone: (% of alpha acids): ~25%
Total Oils in mls per 100 grams dried: ~1.0
Storage(% alpha acids remaining after 6 months storage at 68° F): NA
Similar Hop Varieties: Hallertau
Format Pellet
Origin New Zealand
Flavor and Aroma Citrus, Floral
Alpha Acids Low
Use Aroma/Flavor
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Márka

Termék gyártó

Yakima Chief
ISBN
5420069843892
Stock
In stock
Article No.
053300100
Weight
100 g/pcs
Bonus point
0.08 €
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